andrew Hall
Is an accredited sports dietitian, motivated by improving the nutrition, health and performance of others, working with a range of individuals, from recreational to elite athletes. He is fascinated by interactions between the environment, food, and the human body, and uses science informed approaches whilst adjusting recommendations to the individual’s unique requirements and situation (e.g injury, training periodisation, intolerances). Andrew is a strong supporter of whole foods, but understands that flexibility is necessary to meet individual real life personal preferences.